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該機適用于各類腌漬菜、醬菜、泡菜、榨菜、低溫肉制品等進行殺菌，設備客戶根據(jù)客戶要求設計定做。

設備產(chǎn)量：1—3噸/小時 設備功率：4kw 設備主體采用優(yōu)質(zhì)SUS304不銹鋼板制作符合食品安全法要求。

設備特點：Features systems

整機采用優(yōu)質(zhì)SUS304不銹鋼制作，滅菌溫度、速度可根據(jù)工藝要求設定。該機運行平穩(wěn)，噪音低，不銹鋼網(wǎng)帶強度高，伸縮性小，不易變形，易保養(yǎng)。解決了滅菌過程中因為自動化程度低而造成的“隨意性"加強了“一致性"，大大提高了滅菌的成功率。

this machine using high-quality SUS304 stainless steel production, sterilization temperature, the speed can be set in accordance with technological requirements. It runs smooth, low noise, high strength stainless steel mesh belt, scalability small, not easily deformed and easy maintenance. Completely resolved because of the sterilization process caused by the low degree of automation, the "randomness" to strengthen the "consistency", greatly improving the success rate of sterilization.

適用范圍：Sphere of application

本機適合于軟包裝蔬菜制品的滅菌，低溫肉制品包裝后的二次滅菌，也適用于瓶裝食品的滅菌、飲料滅菌及蔬菜的漂燙等。

This machine is suitable for flexible packaging vegetable products, sterilization, low temperature meat products packaged secondary sterilization, but also to the sterilization of bottled food and beverage sterilization and blanching vegetables, etc